Ham and 2 Cheese Tailgating Sliders Championship
By LLINDQU295
Rate this recipe
4/5
(1 Votes)
1 Picture
Ingredients
- 1 (12-count) package Hawaiian bread rolls
- 1 pound shaved deli ham
- 12 slices Gruyere cheese
- 1 (8-ounce) tub chive and onion cream cheese spread
- Dash of cayenne pepper
- 1 stick of butter, melted
- 2 tbsp Dijon mustard
- 1 tbsp poppy seed
- 2 tbsp Worchestershire sauce
- 1 tablespoon dried minced onion
- 1/4 cup brown sugar
- 1/3 cup fresh grated Parmesan cheese
Details
Adapted from keyingredient.com
Preparation
Step 1
Cut all rolls in half. Place roll bottoms in 9x13-inch pan.
Place equal amounts of ham on each roll bottom. Top with Gruyere. Sprinkle with poppy seeds.
On each of the roll tops, spread a generous amount of the cream cheese spread to which you add the cayenne. Return the tops to the bottoms making sandwiches.
In a separate bowl, mix together the butter, Worcestershire sauce, Dijon, onion, brown sugar, and Parmesan cheese. Pour over your sandwiches and refrigerate overnight.)
Place sandwiches, covered in foil, in a preheated 350 degrees oven. Bake for 20 minutes or until warmed through. Enjoy!
Review this recipe