Strawberry Ice Cream

By SpartyGreenMom

Ingredients

• 1 can coconut milk or 2 cups whole milk if you prefer dairy
• 2-3 T maple syrup or other liquid sweetener
• 1 1/2 tsp vanilla bean
• 1 cup sliced strawberries (fresh or frozen work)

Preparation

Step 1

Mix the coconut milk, vanilla bean and the sweetener in a bowl.
Pour the contents in the ice cream maker. I used my Cuisinart.
When the ice cream starts looking like it is coming together (after about 15 minutes), add the strawberries.
The ice cream will be more of a soft serve consistency. If you like harder ice cream, you can stick it in the freezer for another 1 1/2 hours. That’s it. Enjoy!