Whole-Wheat Couscous with Pistachios and Blackberries

By kstiles13

Ingredients

• Toss cooked and cooled whole-wheat couscous with thinly sliced red onion and lemon juice. Season to taste and add toasted, shelled pistachios, fresh blackberries, and extra-virgin olive oil. Stir in b

Preparation

Step 1

Toss cooked and cooled whole-wheat couscous with thinly sliced red onion and lemon juice. Season to taste and add toasted, shelled pistachios, fresh blackberries, and extra-virgin olive oil. Stir in basil, cilantro, or parsley leaves just before serving. Top with sliced, grilled chicken breast, lamb, pork, or tofu.