Hot Artichoke and Spinach Dip

Hot Artichoke and Spinach Dip
Hot Artichoke and Spinach Dip

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 10

    ounces chopped spinach

  • 14

    ounces artichoke heart, chopped

  • 1

    cup parmesan cheese

  • 1/2

    cup skim milk mozzarella cheese, shredded

  • 10

    ounces alfredo sauce, Use light

  • 1

    teaspoon garlic, minced

  • 4

    ounces cream cheese, use lowfat

Directions

1. Preheat oven to 350* 2. Combine ingrediants. 3. Bake for 30 minutes until cheese is melted.

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