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Ingredients
- Saute a good amount of minced garlic and finely julienned ginger with a pinch of chili flakes in safflower oil until just golden. On high heat, add thin strips of beef and chopped broccoli. Stir-fry u
Preparation
Step 1
Saute a good amount of minced garlic and finely julienned ginger with a pinch of chili flakes in safflower oil until just golden. On high heat, add thin strips of beef and chopped broccoli. Stir-fry until beef is seared and broccoli is crisp-tender. Stir a little tamari and a splash of water into hot pan. Add lime or orange juice to taste. Serve over a grain such as red quinoa.