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Ingredients
- 8 cups (1-inch)cubed day-old, plain cinnamon rolls or white bread
- 2 c. milk
- 4 eggs
- 1/4 c. sugar
- 1/4 c. margarine, melted
- 1/2 t vanilla
- 1/4 t. nutmeg
- 1 c. raisins
Details
Preparation
Step 1
Place cubed bread in slow cooker.
Combine next 6 ingredients; beat smooth
Stir in raisins. Pour over bread cubes
and stir gently. Cover and cook on low
3 hours. Serves 6
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