Banana Pudding, Home Style

By Little

No froo froo here, homestyle stuff!

Ingredients

• 1 large package Jello instant pudding, vanilla or banana cream flavor
• 1 cup of cold milk
• 1 cup sweetened condensed milk
• 1/2 container Cool Whip
• 1 tsp Pure Vanilla extract (brandy works in a pinch)
• 1 package vanilla wafers
• 2 large bananas, sliced

Preparation

Step 1

Pour the pudding mix into a mixing bowl and add the cold milk. Mix by hand or with an electric mixer for 1 minute. Add the condensed milk and vanilla and mix until the mixture strats to thicken (about another minute). Fold in the Cool Whip and mix until it is smooth an fully incorporated.

In the bottom of a large bowl or casserole dish, put 1 layer of vanilla wafers. Next, put a layer of bananas. Pour in half of the pudding and smooth it out so it covers all of the bananas and cookies. Repeat with more cookies, bananas and the rest of the pudding. Add a few cookies on top to decorate. Put it in the fridge for a couple of hours to chill.