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Ingredients
- 1 1/4 Cups Flour
- 1/2 tsp, Salt
- 1 Tbs. Baking Powder
- 1/4 Cup Milk
- 8 oz. Beer
- 1 Egg
- Dash of Black Pepper
Details
Preparation
Step 1
Mix in a blender or mixer. Chill and cover for at least 30 minutes. Dip fish into batter and fry until browned.
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