quickbread - flatbread

By tinathorn

Ingredients

• 1 cup flaked coconut
• 1/2 cup quinoa flour
• 1 teaspoon chia seeds
• 1 1/4 cup water
• Pinch of salt

Preparation

Step 1

Add all ingredients into a high powered blender and blend on high until smooth. Spoon 2 tablespoons of batter onto a lightly greased pan and swirl with the back of a spoon until they are thin and round. Cook for 1 minute then flip and cook for another 30 seconds. Repeat until no batter remains.