Pineapple Spareribs

Pineapple Spareribs

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 4

    lbs pork ribs

  • 2

    cups pineapple juice

  • ½

    cup catsup

  • 2

    Tbsp steak sauce

  • 2

    Tbsp brown sugar

  • 1

    Tbsp white vinegar

  • 1

    tsp ground mustard

Directions

Put ribs in roasting pan and into 275 oven for 2 hours. Pour off fat. Mix together remainign ingredients and pour over ribs. Bake 1 hour more. Serve in large bowl surrounded in sauce.


Nutrition

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