Jell-O Cookies

Tangy, sweet, soft & yummy. Beautifully colorful and delightfully different from the usual favorites. Try these wonderful Jell-O Cookies!

Photo by Cindy L.

PREP TIME

6

minutes

TOTAL TIME

60

minutes

SERVINGS

40

cookies,depending on cookie size

PREP TIME

6

minutes

TOTAL TIME

60

minutes

SERVINGS

40

servings

Ingredients

  • 3/4

    cup butter

  • 1/2

    cup granulated sugar

  • 1/2

    cup Jell-O powder (I used strawberry, lime, orange and grape)

  • 2

    large eggs

  • 1

    teaspoon lemon baking emulsion

  • 2 1/2

    cups flour

  • 1

    teaspoon baking powder

  • 1

    teaspoon salt

  • Gel paste icing coloring to boost the cookie color

Directions

Heat oven to 350°F. Cream butter, sugar, Jell-O, and eggs, and lemon emulsion together in a large bowl. Add the dry ingredients and incorporate well. Add the icing coloring several drops at a time, mixing well, until the cookie dough reaches desired color. Roll dough into balls and place on a greased cookie sheet. Gently flatten the dough balls. Bake for 6 to 8 minutes, or until done. Remove to wire rack and let cool slightly before serving.

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