Salsa Meatloaf

By kgl1255

Prep Time: 15 Minutes
Cook Time: 45 Minutes
Ready In: 1 Hour
Servings: 12

Ingredients

• 2 pounds ground beef sirloin
• 1 pound ground pork
• 1 cup salsa
• 1 cup Italian seasoned bread crumbs
• 1 cup shredded Cheddar cheese
• 2 egg, lightly beaten
• 6 cloves garlic, minced
• dried parsley to taste
• salt and pepper to taste

Preparation

Step 1

1. Preheat oven to 375 degrees.

2. In a large bowl, mix the ground sirloin, salsa, bread crumbs, cheese, egg, and garlic. Season with parsley, salt, and pepper. Shape into 2 loaves.

3. Bake 45 minutes in the preheated oven, or to a minimum internal temperature of 160 degrees.