Glazed Baked Ham

By marmar

Ingredients

• 6 - 8 lb. ham
• 3 tbsp. dijon mustard
• 1/3 cup maple syrup
• 8 cloves

Preparation

Step 1

Preheat oven to 350 degrees. Lightly score the surface of the ham using a sharp knife and place in baking pan on a rack. Stir together the mustard and maple syrup and coat the ham with the mixture. Press the cloves randomly over the ham. Bake for 1 hour.