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Grilled Peaches w/Almonds


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  • 2 sprays cooking spray
  • 4 large peaches, firm but ripe, cut in half, pits removed
  • 2 tbsp sliced almonds chopped
  • 2 tsp honey, mild


Servings 4
Preparation time 5mins
Cooking time 10mins


Step 1

Coat a grill or a grill pan with cooking spray. Preheat to medium heat.

Place peach halves, cut sides up on a flat surface; lightly spray tops of peaches with cooking spray.

Place peach halves on grill, skin sides down and cook until skin starts to split, about 2 minutes. Using tongs, carefully flip peaches and cook, until grill marks appear, about 2 minutes.

Remove peachs from grill and place on a serving plate; top each peach with 3/4 tsp almonds and drizzle each with 1/4 tsp honey.

1 peach per serving

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