Cajun Shrimp and Sausage Vegetable Skillet

By charlotteh371

Ingredients

• 1 pound large shrimp, peeled and deveined
• 14 ounce pork or chicken sausage, sliced
• 2 medium sized zucchini, sliced
• 2 medium sized yellow squash, sliced
• ½ bunch asparagus, sliced into thirds
• 2 red bell pepper, chopped into chunks
• Salt and Pepper
• 2 Tablespoons olive oil
• 2 Tablespoons Cajun Seasoning

Preparation

Step 1

INSTRUCTIONS
In a large bowl add the shrimp, sausage, zucchini, yellow squash, asparagus, bell pepper and salt and pepper. Add olive oil and cajun seasoning and toss until coated.
Add to a large skillet and turn to medium high. Cook for about 5-7 minutes until the shrimp is pink and the vegetables are tender.

Garnish with fresh parsley if desired and serve immediately.