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Ingredients
- 1 LB HAMB
- 1 EGG
- 1 CUP ITALIAN BREADCRUMBS
- SALT & PEPPER
- 1 TBSP ITALIAN SEASONING
- 1 LB MOZZERELLA STICKS-CUBED
- MARINERA SAUCE
Preparation
Step 1
COMBINE ALL INGREDIENTS EXCEPT CHEZ & SAUCE, AND MIX WELL
FORM BALLS AND PUT MOZZ CUBE IN MIDDLE
BAKE 350* FOR 25 MIN
DIP W/MARINERA SAUCE