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Amish Apple-Walnut Bars


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  • 1/2 cup butter, softened
  • 1 cup sugar
  • 1 egg
  • 1 cup all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon ground cinnamon
  • 2 medium apples, peeled and chopped
  • 3/4 cup chopped walnuts


Preparation time 10mins
Cooking time 50mins
Adapted from


Step 1

In a large bowl, cream butter and sugar until light and fluffy.
Beat in egg.
Combine the flour, baking powder, baking soda and cinnamon; gradually add to the creamed mixture, just until combined.
Stir in apple and walnuts.
Pour into a greased 8-in. square baking dish. Bake at 350° for 35-40 minutes or until a toothpick inserted near the center comes out clean.
Cool on a wire rack
Yield: 16 servings.

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red hot cinnamon apples APPLESAUCE – YOGURT CAKE