- 1 lb. meatloaf mix, beef and pork
- 1/2 cup finely chopped sweet onion
- 1/2 cup Quick Oats
- 1 beaten egg
- 1 8oz. can tomato sauce (no salt)
- 1 and 1/4 tsp. salt
- 1/4 tsp. black pepper
- 1/3 cup of ketchup
- 1 Tbsp. yellow mustard
- 2 Tbsp. brown sugar
Pre-heat the oven to 375.
Combine the first 7 ingredients in a large bowl, then mush well with your hands.
Using your hands transfer the mixture into your loaf pan and spread it out evenly.
Combine the 3 topping ingredients in a small bowl, and mix until smooth.
Now evenly spread the topping mixture over the top of the loaf.
Put the loaf in your pre-heated oven and bake for 1 hour.
Make an extra serving of the topping to serve with the meatloaf too. Slice and serve with the extra topping.