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Mom's Meatloaf


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  • Topping:
  • 1 lb. meatloaf mix, beef and pork
  • 1/2 cup finely chopped sweet onion
  • 1/2 cup Quick Oats
  • 1 beaten egg
  • 1 8oz. can tomato sauce (no salt)
  • 1 and 1/4 tsp. salt
  • 1/4 tsp. black pepper
  • 1/3 cup of ketchup
  • 1 Tbsp. yellow mustard
  • 2 Tbsp. brown sugar


Servings 5


Step 1

Pre-heat the oven to 375.

Combine the first 7 ingredients in a large bowl, then mush well with your hands.

Using your hands transfer the mixture into your loaf pan and spread it out evenly.

Combine the 3 topping ingredients in a small bowl, and mix until smooth.

Now evenly spread the topping mixture over the top of the loaf.

Put the loaf in your pre-heated oven and bake for 1 hour.

Make an extra serving of the topping to serve with the meatloaf too. Slice and serve with the extra topping.


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