Cabbage soup (Sandra)

By lisapearce

Ingredients

• 4 - Slices of bacon-cooked and crumbled
• 1 - lb lean ground beef-cooked, crumbled and well drained
• 1 lg. onion-chopped
• 3 lg. potatoes, cubed
• 4 - cups cabbage, shredded
• 3 - cups chicken broth or vegetable broth
• 1 - lg. can (280z.) crushed tomatoes
• 1 - lg. can kidney beans.
• salt and pepper to taste.

Preparation

Step 1

Place cooked beef in slow cooker with all ingredients. Cook on low for 7-9 hours. Taste and adjust seasoning.