Blueberry Muffins

By á-4750

from Joyce Broadhead

Ingredients

• 1/2 cup sugar
• 1/2 cup butter
• 1 egg
• 1 tsp vanilla
• 1 3/4 cup flour
• 4 tsp baking powder
• 1/2 tsp salt
• 1 cup milk
• 1 1/2 cups blueberries
• Topping;
• 1 / to 1/2 cup sugar
• 1/2 cup butter
• 2/3 cup flour
• 1/2 tsp cinnamon

Preparation

Step 1

Cream together sugar and butter.
Beat in egg and vanilla.
Mix blueberries with 1/2 cup flour.
Add dry ingredients and milk.
Fold in blueberries.

Sprinkle topping on top .

Bake 375 for 20 to 25 minutes.