NO-FUSS CHICKEN

  • 8

Ingredients

  • 1 bottle (16oz) russian or catalina salad dressing
  • 2/3 C apricot preserves
  • 2 envelopes dry onion soup mix
  • 8 boneless skinless chicken breast halves

Preparation

Step 1

in bowl, combine all ingredients (less chicken)

place chicken in ungreased 1x7x2" baking pan
top w/ dressing mixture

cover & bake @350 for 20 min
baste
bake uncovered 20 min. longer or until chicken juices run clear