Peanut Butter Puppy Poppers

By Lori01

Ingredients

• 2 cups Whole-Wheat Flour
• 1 tbsp Baking Powder
• 12 cup Peanut Butter (chunky or smooth)
• 1 cup Milk

Preparation

Step 1

Preheat oven to 375 degrees. In a bowl, combine flour and baking powder. In another bowl, mix peanut butter and milk, then add to dry ingredients and mix well. Place dough on a lightly floured surface and knead. Roll dough to 1/4 inch thickness and use a cookie cutter to cut out shapes. Bake for 20 minutes on a greased baking sheet until lightly brown. Cool on a rack, then store in an airtight container.
Watch carefully, these cookies tend to burn easily.