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Sopapilla Cheesecake

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Ingredients

  • Topping:
  • 1/2 cup sugar
  • 1 tsp cinnamon
  • 1 stick melted butter
  • Cheesecake Mixture:
  • 1 cup sugar
  • 1 tsp vanilla
  • 2 8 oz cream cheese (softened)
  • 2 cans original crescent rolls

Details

Preparation

Step 1

Lay 1 can crescent rolls out flat in 13x9 glass pan. Mix cheesecake mixture until smooth and spread on dough. Lay remaining can of crescent rolls over cheesecake mixture. Heat topping to boil and cover dough. Bake at 350 for 30 minutes.

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