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Ingredients
- 1/4 cup Onion
- 1/4 cup Butter
- 1/4 cup Flour
- 3 cups Water
- 3 Chicken Bouillon Cubes
- 2 cups Milk
- 1 teas Worcestershire Sauce
- 1 cup grated Sharp Cheddar Cheese
- 1 medium head Cauliflower
- May want to double this recipe.
Preparation
Step 1
Saute the onions in butter and add the rest of the ingredients and cook until cauliflower is tender.