Zippy Beef Casserole

By izzie

Ingredients

• 1 lb. ground chuck
• 4 oz. uncooked elbow macaroni
• 1 can cream of mushroom soup
• 3/4 cup milk
• 2/3 cup ketchup
• 1/2 cup shredded cheddar cheese
• 1/4 cup chopped green pepper
• 1 to 2 tbsp. instant minced onion
• 1 tsp. salt
• 1 cup crushed potato chips

Preparation

Step 1

Heat oven to 350 degrees. Cook and stir meat until brown. Drain off fat. Cook macaroni as directed on package and drain. In ungreased 2 qt. casserole, mix all ingredients except potato chips. Cover and bake 40 minutes. Uncover and sprinkle with potato chips and bake 5 minutes longer.