CRUDITES WITH LEMON-HERB DIP

CRUDITES WITH LEMON-HERB DIP
CRUDITES WITH LEMON-HERB DIP

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

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servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 8

    oz room temperature cream cheese

  • 2

    T chopped Italian parsley

  • 2

    T thinly sliced fresh chives

  • 1

    T lemon juice

  • 1/4

    t salt

  • 1

    T milk

Directions

In a small bowl, with a mixer on low speed, beat 8 oz room-temperature cream cheese, 2 T chopped Italian parsley, 2 T thinly sliced fresh chives, 1 T lemon juice, and ΒΌ t salt until well blended. Add 1T milk and beat until smooth, if mixture is too stiff, add a little more milk. Spoon into a bowl. Serve with vegetables.

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