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Pasta & Peas

By

From Jessica DeBianchi

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Rate this recipe 4/5 (1 Votes)

Ingredients

  • 4 Tbsp oik
  • 3/4 cup ditalini pasta
  • 1 minced onion
  • parsley
  • 1 small can tomato sauce
  • salt and pepper to taste
  • 1 can peas
  • parmesan cheese to taste

Details

Preparation

Step 1

heat oil in sauce pan. Add onion and cook until golden brown. Add tomato sauce, peas, spices, and simmer about 10 minutes. Cook pasta according to package directions. Drain and add to sauce. Cook together about 5 minutes. Sprinkle with parmesan cheese and serve.

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