Apple Pork Loin

By á-24734

Ingredients

• 3 Lb. Pork Loin
• 3 Red Delicious Apples
• 4 Tbs. Honey
• 2 Tbs, Cinnamon

Preparation

Step 1

Lay apple slices (from 2 apples) in the bottom of a crock pot. Sprinkle with cinnamon. Cut slits in the pork loin. Drizzle some honey into the slits. Then place apples slices into the slits. Place the pork loin into the crock pot. Drizzle the top with the remainder of the honey. Place any remaining apple slices on top. Then sprinkle the whole thing with cinnamon. Cook on low for 7 hours. Note: For more flavor, you may poke holes in the pork. Then place the pork in a bag with honey and cinnamon and marinate it overnight. Make sure no moisture escapes the crock pot or it can come out dry.