- 5
- 15 mins
- 15 mins
5/5
(1 Votes)
Ingredients
- 4 oz. cream cheese, softened
- 3 tbsp. of your favorite salsa
- 1/2 cup mexican style cheese
- 1/4 tsp. chili powder
- 4 (6") flour tortillas
Preparation
Step 1
Mix cream cheese and salsa; spread onto tortillas. Top with remaining ingredients.
Roll up tortillas tightly. Cut each crosswise into 5 slices.