Perfect Guacamole

  • 10 mins
  • 10 mins

Preparation

Step 1

Notes
Use Hass avocados -- the brown wrinkly kind -- for guacamole. They're especially rich and creamy.

Notes
Buy avocados that are slightly soft but not squishy.

Notes
Ripen in a paper bag with an apple or a banana at room temperature.

Notes
Store ripe whole avocados in the fridge for 2 or 3 days.