by Jackie Inman
- 1 8 oz. container of whipped cream cheese
- 16 oz. shrimp cocktail sauce
- small cooked & de-veined shrimp
- crackers of your choice
Preparation time 5mins
Cooking time 5mins
Spread the whipped cream cheese on a platter. Cover the cheese with cocktail sauce, then arrange the shrimp on top. Place the crackers around the edge of the platter.
You may have to double the recipe if you use a large platter.