Salisbury Steak

By aaformby

Ingredients

• 1 1/2 lb ground beef
• 1/2 cup cracker crumbs
• 1 slightly beaten egg
• 1/3 cup water
• 1 small onion, finely chopped
• 1/2 tsp salt
• 1/8 tsp pepper
• 1 can cream of mushroom soup

Preparation

Step 1

Combine 1/4 of soup, ground beef, cracker crumbs, egg, onion and seasonings. Mix thoroughly. Shape into 6 patties. Arrange in 9x13 baking pan. Bake uncovered for 30 minutes. Spoon off fat. Combine remaining soup and water. Pour over patties. Bake 10 min. longer at 350 degrees