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Blueberry Coffee Cake


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  • 2 cups all-purpose flour
  • 2 1/2 tsp. baking powder
  • 1/2 tsp. salt
  • 1 1/2 cups sugar
  • 1 cup cup vegetable oil
  • 2 tsp. vanilla
  • 3 eggs
  • 1 cup chopped pecans or walnuts
  • 1 cup blueberries



Step 1

Preheat the oven to 350 degrees.
Stir the flour, baking powder, salt and sugar together. Mix in the oil, vanilla and eggs. Stir with a spoon. Stir in the nuts. Fold in the blueberries.
Pour into a 9x13 ungreased pan. Bake 42-45 minutes.


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