Fritas

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 2

    Slices Bread

  • 1

    Pound Ground Beef

  • Cup Milk

  • Cups Ground Chorizo

  • 1

    Large Egg

  • 1

    Tablespoon Ketchup

  • Few Dashes Tabasco

  • 2

    Teaspoons Worcestershire Sauce

  • 1

    Teasponn Paprika

  • ½

    Teaspoon Black Pepper

  • 1

    Teaspoon Salt

Directions

In a small bowl soak bread in the milk and set aside. In a large bowl combine all the ingreadients, squeeze any excess milk from the bread and add the the meat mixture. mix thoroughly, shape the meat into walnut size balls and set aside. Fry as many meat patties as you will need, the rest can be frozen


Nutrition

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