EASY NOODLE BAKE WITH HAM

By á-170567

CALORIES 641
FAT 40GMS
SERVES 4

Ingredients

• 3 CUPS UNCOOKED WIDE EGG NOODLES
• 1 TBSP BUTTER
• 1 SMALL ONION
• 1 3/4 CUP MILK
• 2 TBSP CORNSTARCH
• 1 CUP HEAVY CREAM
• 1 10OZ BOX FROZEN PEAS
• 4 OUNCES BOILED HAM, CUBED
• 1/2 TSP SALT
• PEPPER
• 1/2 CUP PRETZELS
• 1 CUP CHED CHEZ

Preparation

Step 1

OVEN 400*
LIGHTLY BUTTER 2 QT BAKING DISH
COOK NOODLES AND DRAIN, DONT RINSE
MELT BUTTER, ADD ONION AND COOK UNTIL SOFT, ABOUT 5 MIN
STIR MILK AND CORNSTARCH TOGETHER, WHISK INTO SUACEPAN WITH ONIOIN AND COOK, WHISKING TIL THICK, ABOUT 2 MIN
STIR EVERYTHING INTO BAKING DISH
SPRINKLE WITH PRETZELS AND CHEZ
BAKE ABOUT 20 MIN