STUFFED CHICKEN ROLLS

STUFFED CHICKEN ROLLS

Photo by


  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 1

    pkg stove top stuffing for chicken

  • 2

    eggs, slightly beaten

  • 6

    small chicken breast halves, pound to ¼ inch thick

  • 1

    can cream chicken soup

  • ½

    cup milk

  • paprika

Directions

combine stuffing mix and 1 cup water let stand 5 min stir in eggs spread mixture over chicken, to within 1/2 inch of edges roll chicken from short end to enclose stuffing place chicken rolls, seam side down, in 13x9 baking dish bake 400* for 30 min


Nutrition

Facebook Conversations