Ultimate French Toast

Ultimate French Toast
Ultimate French Toast

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 4

    slices french bread

  • 4

    large eggs

  • 1 1/2

    cups milk

  • 2

    tablespoons sugar

  • 1

    teaspoon vanilla extract

  • 1/2

    teaspoon kosher salt

  • BANANAS FOSTER SYRUP:

  • 3

    tablespoons unsalted butter

  • 1/2

    cup brown sugar

  • 1/2

    cup maple syrup

  • 1

    tablespoon dark rum

  • 1/4

    teaspoon cinnamon

  • When mixture is syrupy - add:

  • 1 1/2

    cups banana cut into 1/2" pieces

  • 1 1/2

    cups pineapple chunks

  • 1

    tablespoon pecans chopped and toasted

  • Toss fruit in syrup just until heated through, 1 minute. Spoon over French Toast.

  • APPLE TOPPING OR FILLING:

  • 1

    tablespoon unsalted butter

  • 3

    cups jonathan apples - diced and peeled

  • 1/2

    cup golden raisins

  • 1/4

    cup brown sugar

  • 1

    teaspoon cinnamon

  • 1/4

    teaspoon kosher salt

  • 1

    tablespoon lemon juice - fresh is best.

  • 1

    teaspoon vanilla extract

  • 2/3

    cup apple butter

Directions

French Toast: Preheat oven 375 Preheat skillet with 1 tablespoon of vegetable oil Whisk the eggs, milk, sugar, vanilla and salt Place bread in shallow pan and pour mixture over bread and soak for 1 to 1 1/2 minutes. Brown both sides in skillet and place on baking sheet and bake for 10 minutes. Apple Topping or Filling: Melt butter in large saute pan over medium heat. Add apples, raisins, brown sugar, cinnamon and salt. Saute until apples begin to soften, 3-5 minutes. Remove from heat and stir in lemon juice, vanilla and apple butter.

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