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Double Apple Bran Cereal Muffins


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  • 1-1/4 cups flour
  • 1 egg
  • 1 Tbsp CALUMET Baking Powder
  • 1 small apple, peeled, cored and finely chopped (about 1 cup)
  • 1/4 tsp ground cinnamon
  • 1/4 tsp salt
  • 1/2 cup applesauce
  • 2 cups POST Bran Flakes
  • 1/3 cup firmly packed brown sugar
  • 1 cup fat-free milk
  • 2 Tbsp margarine, melted


Servings 12


Step 1

1. MIX flour, baking powder, cinnamon, and salt in large bowl. Mix cereal and milk in another bowl; let stand 3 minutes.

2. BEAT egg in medium bowl. Add apple, applesauce, sugar, and margarine; mix well. Add cereal mixture; mix well. Add to flour mixture; stir just until moistened. (Batter will be lumpy.)

3. SPOON batter evenly into 12 medium muffin pan cups sprayed with nonstick cooking spray, filling each cup 2/3 full.

4. BAKE at 400°F for 20 minutes or until golden brown. Serve warm. Makes 12 delicious muffins

2 POINTS per muffin

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