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FRESH FRUIT MUFFINS

By

CALORIES 204
FROM FAT 60

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Ingredients

  • 2 1/2 cup flour
  • 1/2 cup sugar
  • 2 tsp baking powder
  • 1 tsp baking soda
  • 1/2 tsp salt
  • 1 1/4 cup buttermilk
  • 1/3 cup butter,melt
  • 2 lg eggs
  • 1 tsp vanilla
  • 1 1/4 cup strawberries

Details

Preparation

Step 1

oven 400*
lightly butter 12 muffin cups or line with paper liners
combine flour, sugar, powder, soda & salt, stir well
in separate bowl, whisk buttermilk, butter, eggs and vanilla until blended
add to dry ingredients
add strawberries and just fold in until moistened
do not over mix
divide batter evenly amoung muffin cups
sprinkle each muffin with a little sugar
bake 22-25 min
cool on wire rack

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