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CROCKPOT BEEF STEW

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Rate this recipe 4.8/5 (10 Votes)

Ingredients

  • ◾3 lbs beef roast cut into 1-inch cubes
  • ◾3 cup beef broth
  • ◾4 carrots, sliced
  • ◾2 potatoes, cubed
  • ◾1 clove garlic
  • ◾1/2 onion,
  • ◾1/3 cup flour
  • ◾1 1/2 tsp salt
  • ◾1/2 tsp thyme
  • ◾1/4 tsp pepper
  • ◾10-15 mushrooms, halved

Details

Adapted from Recipe4living.com

Preparation

Step 1

Add all ingredients, except mushrooms, to crockpot and cook on high for 6 hours. Add mushrooms and simmer for additional 15 minutes. Serve in bowls, or over rice or noodles for an extra filling meal

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