CORN AND AVOCADO SALSA

By á-167718

Ingredients

• 3 ears of fresh corn
• 2 avocados diced
• 1 red onion finely diced
• 1 T minced garlic
• 1 T cumin
• 1 tsp. crushed red pepper flakes
• 1/4 c chopped fresh cilantro
• 1/3 c red wine vinegar
• 2 T olive oil
• 1/4 c fresh lime juice
• salt/pepper to taste

Preparation

Step 1

. Remove corn silk and some of the husk layers, soak corn in some water and roast on a grill for best flavor. Corn can be boiled and sautéed as well

. Prepare vinaigrette with the other ingredients (except avocado0

. Dice avocado, cut corn off of cob

. Combine all ingredients, taste and adjust seasoning