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Ingredients
- 1 (19 ounce) package of Apple Cinnamon Muffin Mix
- 1 cup water
- 1/2 cup dried cranberries
- 1/2 cup pecans, chopped
- 3/4 cup steel cut oats
- 1/4 cup brown sugar
- 1 1/2 tablespoons cinnamon
Preparation
Step 1
Preheat oven to 400 degrees. Lightly grease two mini muffin pans.
Stir together bread mix and water in a large mixing bowl.
Gently fold in cranberries and pecans. Set aside
In a different mixing bowl, stir together oats, brown sugar and cinnamon. Set aside.
Spoon muffin batter into pan filling cups two thirds full.
Sprinkle oat crumb topping mixture over batter.
Bake for about 18 minutes or until toothpick inserted in center comes out clean.