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Casserole, Scalloped Potatoes w/Ham

By

From church cookbook

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Ingredients

  • 12 medium potatoes
  • 1/3 C. minced onion seasoning
  • 2 can cream of mushroom soup
  • 1 cup milk
  • 2 cups diced ham
  • 1 cup grated cheese

Details

Preparation

Step 1

1. Preheat oven to 350 degrees.
2. Alternate layers of potatoes, ham and onion in well greased baking dish.
3. Mix soup with milk. Pour over contents in dish.
4. Sprinkle with cheese and bake for 1 1/2 hours.

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