Red Wine Vinegar Dressing

By jann

Ingredients

• 3/4 tsp. garlic
• 1 1/2 tsp. Dijon Mustard
• 1 1/2 tbsp. maple syrup
• 3 tbsp. Red Wine Vinegar
• 3/4 tsp. sea salt
• 4 1/2 tbsp. olive oil

Preparation

Step 1

Mix all ingredients in jar and shake well.

Keeps about a week in refrigerator.