Margaritas on the Rocks

Margaritas on the Rocks

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 2

    cups sweet and sour mix

  • 1

    cup triple sec

  • cups gold tequila

  • cup brandy-based orange liqueur (such as Grand Marnier®)

  • 2

    limes, quartered

Directions

1.Salt the rims of 8 glasses. To do so, pour salt onto a small plate, rub the rims of the glasses with lime, and press them into the salt. Fill the glasses with ice. 2.In a blender, combine sweet and sour mix, triple sec, tequila and Grand Marnier. Blend until smooth. Pour into glasses, squeeze a quarter lime into each glass, and serve.


Nutrition

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