Browned Butter Sea Salt Chocolate Chip Cookies

By á-71705

Ingredients

• 12 T butter
• 1 C brown sugar
• 1/2 C sugar
• 1 egg + 1 yolk
• 1 t vanilla
• 2 C + 2 T flour
• 1 t baking soda
• 1/2 t salt
• 1.5 C chocolate chips
• 1 t sea salt

Preparation

Step 1

Preheat oven to 325. Melt butter in medium skillet until browned. Remove from heat and cool.

Mix butter and sugars. Add egg, yolk and vanilla. Mix flour, baking soda and salt. Fold in chocolate chips. Make dough into 18 balls. Pull each apart in two pieces. Put rough side on baking sheet with rough side of second half facing up (smooth side of each half will be on top of each other). Bake 12-15 minutes. Cool 10 minutes. Very soft and gooey and fabulous!!