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Cranberry

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Ingredients

  • 1 3/4 cups flour
  • 1/3 cups sugar
  • 1/2 tsp salt
  • 2 tsp baking powder
  • 2 eggs
  • 3/4 cup milk
  • 1/4 c butter, melted
  • 1 cup dried cranberries, chopped

Details

Preparation

Step 1

Preheat oven to 400 degrees.

Sift together flour, sugar, salt and baking powder.

In a separate bowl mix eggs, milk and melted butter.

Make a center well in the dry ingredients and pour in the wet ingredients.

Mix until moistened.

Fold in cranberries.

Spoon into greased muffin tin.

Bake 20-25 minutes

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