Easy Marshmallow Pinwheels

By á-160091

Big hit with the kids! They gobbled them all up! Very easy & everyone thought I put alot of work into them!

Ingredients

• 1 pkg. (3 oz.) JELL-O Gelatin, any flavor
• 1/2 cup warm water
• 1-1/2 cups JET-PUFFED Miniature Marshmallows
• Kraft Kitchens Tips
• Size Wise
• These pinwheels are sure to be a hit with kids. They are easy to make and a serving, 3 pinwheels, makes a nice sweet treat for kids.
• Substitute
• Substitute 12 JET-PUFFED Marshmallows for the miniature marshmallows.
• JELL-O Marshmallow JIGGLERS
• Prepare as directed, but do not roll up. Cut into shapes with metal cookie cutters.

Details

Adapted from kraftrecipes.com

Preparation

Step 1

STIR gelatin mix and water in medium microwaveable bowl. Microwave on HIGH 1-1/2 min.; stir until gelatin is completely dissolved.

STIR in marshmallows. Microwave on HIGH 1 min. or until marshmallows are partially melted. Stir with whisk until marshmallows are completely melted. Pour into 8- or 9-inch square pan sprayed with cooking spray.

REFRIGERATE 45 min. or until set. Run sharp knife around edges of pan to loosen gelatin layer from pan. Starting at 1 edge, roll up gelatin layer tightly. Cut into 1/2-inch slices. Refrigerate, covered, until ready to serve.