Appetizer - Apricot Kielbasa Slices
By mshettel
These easy-to-fix sausage bites are coated in a thick zesty sauce with just the right amount of sweetness.
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Ingredients
- 1 # fully cooked kielbasa
- 1 jar (12 oz) apricot preserves
- 2 T lemon juice
- 2 t Dijon mustard
- 1/4 t ground ginger
Details
Servings 48
Preparation
Step 1
In a large skillet, brown sausage; drain and set aside. Add the remaining ingredients to the skillet; cook over low heat for 2-3 minutes or until heated through, stirring occasionally. Return sausage to the pan; cook for 5-6 minutes or until heated through.
Serve warm.
12-25-08 very good
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