Montreal Steak Marinade

By gpawilson

Ingredients

• 3/4 cup red wine (Burgundy, Cabernet, or Merlot)
• 6 TBS olive oil
• 4 TBS McCormick Montreal Steak Seasoning (or equivalent)
• 6 steaks (6 oz ea)

Preparation

Step 1

Combine wine, oil and seasoning
Add steaks and refregerate for 1 hour or overnight.
Grill or broil as desired
Makes 6 servings.